These foods should not be eaten together (Part 1)

For family meals delicious and healthy is to ensure the selection of food is not to be taken lightly. Several other hydrophobic food that many of us do not pay any attention to.

In the process of absorption and metabolism, among the components of food are always very complex interaction. They can "and cooperative" (ie vitamin A enhances the synthesis of protein, vitamin C to promote iron absorption) mutual restraint (substances interfere with the absorption and metabolism the other). As a result of the combination of food unreasonable burden will be on the body. When that burden beyond self-regulation, the body is poisoned.

Several other hydrophobic dishes:
1. Do not cook pork liver with bean sprouts.
The scientists analyzed 100g pork liver found in the price of copper and 2.5 mg of vitamin C. Bean If I fried and ate pork liver or parking prices at the same time or close together in time to make vitamin C oxidized. Results of residue bean prices will no longer supplements.

2. No animal liver cooked with carrots, celery
Do not use the vegetables and fruits after eating animal liver. The reason is that in the liver of animals, levels of copper, iron and some other metallic elements is high. The metal ion is easy to make vitamin C in vegetables and fruits is oxidized and lose its effectiveness. In addition, vegetables and fruits contain a lot of cellulose and oxalic acid affects the body's absorption of iron.

 3. Do not eat cucumbers with tomatoes.
Because of the cucumber contains an enzyme VitaminC resolution, while eating cucumbers with tomatoes or foods are not good for VitaminC will reduce the absorption of Vitamin C in the body.

  4. Soy milk and eggs:
This fermented milk proteins protidaza restraint in chicken eggs, hinder digestion, causing indigestion, bloating.


5. Cow's milk and tomato juice (Citrus fruits):
Cow's milk contains more protein, which accounted for 80% of cazeine. When mixed with milk or water to drink with citrus fruits will make cazeine adhesive substance, deposited make indigestion and dyspepsia. If your child will take very long methemoglobin disease, disease causing dyspnea, cyanosis and risk causing mortality. Fruit juice is acidic, altering the properties of milk causes indigestion.

6. Garlic + duck eggs: if duck eggs coated with garlic is toxic.

7. Soy milk and black lines
Black Sugar Osalic acidic and malic acid, if used black sugar will cause the effect of acid produced "about modified" supplements will be reduced. Infants will be lost bloating or gastrointestinal function. So we must use white sugar.

8. Meat goats, dogs and tea:
Dog meat and goat meat is rich in protein. If eating dog meat or goat meat but drink tea at the tannic acid in the tea will be combined into dog meat or meat protein in the form of goats tannalbin astringent intestinal mucosa, decreased bowel motility leading to constipation, risk of cancer.

9. The kind of live shellfish in water + vitamin C:
The types of shellfish: shrimp-like freshwater arsenic compounds 5 chemotherapy after eating if taking vitamin C or foods containing vitamin C, such as peppers, tomatoes, bitter melon, citrus, lemon .. . will make a sen 5 valence shower turned into a 3 valence, ie toxic arsenic A table can die. So were taking vitamin C and vitamin C eat things that are absolutely not eat shellfish living in the country.

 10. Turnip and the pear, apple, grape:
The ketones in the fruit react with sulfur acid cianogen beets, causing people to eat with hypothyroidism and goiter status.

   11. Meat goats bear:
Vinegar contains acetic acid, goat meat contains many biologically active substances and urea, acetic acid ate two things will destroy the nutrient composition of goat meat.

  12. Spinach and pears which each rider.
If you eat the more likely vomit. Also, you should not be using pear dessert after a meal with goose meat, because it combined two items likely to cause fever.

 13. Red with crabs.
The fruit should not be eaten with sweet potato: Sweet potato starch in stimulating gastric acid secretion, the effects of persimmon tannin tannins, causing ulcers and stomach bleeding.

14. Dog meat should not be eaten with garlic (because they cause indigestion).
15. Carp hydrophobic civet meat:
Carp contains many biologically active substances, and civet meat with nutrient-rich ingredients, eating two things happened complex chemical reactions, produce substances that are harmful to the body.